"The best burger you've ever had was at Some Random Bar? Well go on. Don't hold out on me. What was the name of it? ... Yes, I understand it was Some Random Bar but I need to know the NAME of it so I can go!!! ... Ok, now you're just messing with me..." (The actual exchange, and no they weren't overselling it. I hate arugula and yet somehow it was PERFECT on the SRB burger. Oh wow. So, so, so good.)

First things first, get the Warm Garlic Pull Apart - AMAZING! In house made croissant with garlic butter and burrata mozzarella with olive oil and salt & pepper. I wished I lived in Seattle so I could have this more often. Cool bar restaurant with a happy hour from 4pm-6pm Monday- Saturday. Cat was our server and she was super friendly, helpful, and funny! She's a character! Last time we came here was about 8 years ago and it made an impression on us back then. We had to return and it's still making an impression on us. Definitely makes our list to go to places when in Seattle. Everything we had was impressive. Drink that surprised us was the STFU. Birth child of a pina colada and a margarita - may sound strange but is was really good! Can't wait to come back here again!

Liked this place the first time a few years ago - like it even MORE now! Came for happy hour (M-Sat 4-6) and had great food and drinks. Only drinks are on happy hour, but the food was well worth it! (Prices are fair, too.) The Garlic Pull-Apart is amazing! Flaky croissant with garlic butter baked in with delish burrata mozzarella to spread on it. The pork belly sliders are also terrific - crispy on the outside and tender inside with a tangy & spicy slaw to balance it perfectly. I would definitely get these two again. For a drink, S.T.F.U was the winner - a mix of pina colada and margarita. Before, the Devil's Margarita was on the menu. It wasn't tonight, but they can still make it. Our server, "Cat" was fun and took great care of us - and the other server (didn't catch his name) was cool and kept checking on us, too. Enjoyed everything and it seemed like everyone else did, too! Great place to eat, drink, and hang out.

Go see Mikey and say "hello" from San Diego. This place was recommended and it did not disappoint. For sure order the crab nachos! Ask Mikey to point you in the right direction for other eateries. He's been in the biz for over 12 years. His Service was top notch. This review is for anybody who wishes to hear my opinion.

We came here randomly to celebrate NYE 2024 before heading to a rooftop party to watch the Space Needle NYE show. No reservations are needed, so this place came in clutch. We're so glad we came here! The owners were there and provided NYE hats and party beads, and the whole bar had a champagne toast to celebrate the ball drop in NYC. It was such a nice time, and the owners were very kind in providing NYE gear and champagne for everyone! We had yet to learn before coming here how much of a community vibe you get with this place. We ordered: -The Crab Nachos were super filling and tasty. I'm so glad we got these! They were the perfect final meal to end 2023. I will definitely be back for these. -The Painted Hills Beef Burger was delicious and filling. -While I Was Away - Refreshing and light, perfect pre-dinner drink -Devil's Margarita--This one was pretty strong. I highly recommend it. The flavor mix was interesting. I noticed this was a big hit. There were several tables that got this one. -Some beers, I need to remember which ones, but my partner says they were good! Overall will be back, the prices, the community vibe, and how much you can tell the owners care about their patrons shows. This place tends to be busy with regulars for a reason!

Went here before a concert at the Crocodile. The service was exceptional and the good was mind blowing! Loved drinks even more if possible! Fun atmosphere to boot! A must if you are in Belltown Seattle!

A Yelp review said this was the best chicken parm in Seattle - I've never had any other in the city but - I have to agree. This place had some of the best bar food I've ever had honestly. The chicken was crisp, rich, saucy, and so delicious. The pasta was fresh too. New craving alert!